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Only 27 km from Airport Frankfurt-Hahn (Ryanair) The name Springiersbacher Hof comes from the Augustine Monastery in the Eifel where the Springiersbacher Abby had many different farms. They grew grapes, corn and other crops necessary for life in the Mosel River Valley. The courtyard in Ediger was for growing grapes and making wine. The village of Ediger dates back about 1360 years. In about 1806 the monasteries and abbys in the Rhineland were desolved by the French Emperor Napoleon (secularization). Since that time the Springiersbacher Hof has been owned by the same family. The main house, stable, courtyard and wine cellers were constructed in about 1752.
Stay in one of our seven luxuary
holiday apartments. Our comfortable house, overlooking the hillside
vineyards of Ediger, is located
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Harmony for the senses...
Exclusively for you as house guests
Within Wellness range of the Springiersbacher Hof stress and Hektik evaporate.
Massif wood Sauna (2.34 * 2.70 * 2.20) inside Abachi
wood, dream shower, Solarium, quiescent couches.
Oak wood and break stone provide for a unique atmosphere.




Mosel Moments By Leigh MorrisRiesling reins supreme here, but you don’t have to be a wine connoisseur to enjoy this beautiful, often over looked area of Germany. The great loops of the Mosel River gently meander past steep, vine-clad hills and picturesque, medieval towns along its banks. This is where the Germans come for a wine holiday, for good reason. Explore the quaint villages, castles and ruins of the middle Mosel where the grape is king and you should definitely pay homage. What to SeeBernkastel-Kues clings to a narrow strip of land and possesses a wealth of half-timbered houses and Renaissance monuments. It is often crammed with day-trippers, so plan accordingly. Across the river in Kues (the town occupies both sides) the Saint Nikolaus Hospital with its famous library of medieval books and the Middle Mosel Weinmuseum are well worth a visit. Punderich, due west of Zell, is a pretty town with a wonderful cluster of 16th and 17th century houses. The Marienburg castle offers some fabulous views of the river, which flows past on both sides. They have one of the regions most attractive Strassenfests here in late September. Beilstein is a tiny village with meandering cobblestone streets and geranium-stuffed window boxes. Climb the winding steps to the pretty church above the village or visit the ruined castle of the Von Metternich family, which stands guard over this little gem. The back roads through the forest around Beilstein are lovely. Ediger, due west of Beilstein, is a charming enclave of half-timbered houses, impossibly narrow side streets, and the ancient remains of 14th century walls and towers that once encircled the village. Stop at the Springiersbacher Hof and the charming Frau Borchert, who speaks English, will invite you to her cellar for a wine tasting. Ask for directions to her favorite restaurant, the Winzerschänke, for some wonderful local fare. Follow the back streets to Cochem and pull over at one of the many switchbacks for an impromptu picnic and some stunning views of Ediger and the river. Time your lunch for noon, and you will be serenaded by the church bells below. Ernst, north of Ediger, boasts a fine Romanesque church. The dark stone and straight lines of its twin towers contrasts with the more common white washed, Gothic churches of the region. There is a nicer than average Imbiss stand here where you can sit and watch the barges float by as you munch on a brat and fries (pommes). You can even grab—blasphemy—a decent beer here. Five minutes away, well off the tourist trail, is the wine village of Graach. Pretty stone carvings of the Stations of the Cross dot the road climbing up into the vineyards. The small estate of Willi Schaefer, located right on the main street, offers tasting by appointment only. Also on the main street, or Hauptstrasse, is the Restaurant zur Traube, offering traditional fare in an old house. Burg Eltz, northeast of Cochem, has been called the most beautiful castle in Germany. It was the only important castle in the area not to be destroyed by the many conflicts of the 17th and 18th centuries. Invest in an English guidebook as English tours are offered only to larger groups. Here’s a hint: don’t follow the signs from the main road to the castle. It’s an arduous 40-minute walk from the car park. Drive on to Muenstermaifeld and then look for the signs with a little bus symbol showing the way to the castle. From this car park you can catch a shuttle for 2DM—well worth the coins. The castle’s imposing situation above the little rivers and forest below is magical. The WineThe Middle Mosel produces some of the highest quality Rieslings in all of Germany. The variations are endless, so plan for lots of tastings to find the ones that appeal to you. In Bernkastel, stop in at the Lauerburg shop right on the Marktplatz or at the Dr Pauly-Bergweiler villa near the Art Nouveau town hall for a selection of Bernkastel’s best. Willi Schaefer’s, in Graach, offers Rieslings of crystalline clarity—say that three times fast after a few tastings! If you like a dry Riesling, Clemens Busch in Punderich makes some of the area’s finest. Tastings here are by appointment only. In Ediger, try the ’Wine from the Springiersbacher Hof. You can also pick up some schnapps and cassis liqueur here, all family produced of course. The Bad News Riverside campsites dot the entire region, complete with tent cities and satellite dishes. You might want to check the nearest location of these before booking accommodations. Cochem is crammed full of buses, tourists and kitsch. But it does have a beautiful castle, and this is the place to catch a boat cruise. Stop at the ticket counter here for timetables. Rooms might be hard to come by during the many harvest and wine festivals in both September and October, so plan ahead, or take your chances. Don’t take any chances during the ‘Rhein in Flamen’ (Rhein in Flames) weekends. The fireworks over the Rhein may be spectacular, but your nearest vacancy could be the Frankfurt airport (don’t ask me how I know…). There are no good, large wine stores here so you must drive around to the individual estates, but that’s half the fun. Speaking of driving, distances along the Mosel are incredibly deceiving. It takes a long time to get from one place to the next. Try some of the back roads to circumvent the slower speed limits and tourist traffic. The area is also known for its high rainfall in the spring and fall, so plan on some gray days. The generous hospitality of its vintners, the charm of its villages and the lazy rhythm of its gentle waters make this valley a wonderful and relaxing travel destination. The best part is you can bring a taste of the Mosel home with you in a slender green bottle—hail to the king!
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In our comfortable wine-cellar you can taste |